So Cheap It's Making Me Hot

Talk about EASY, and Cheap to the Max.

Bulgur Salad with Feta & Mint

• 1.5 cups bulgur (.60)
  
• 1/2 tsp. salt (.05)
  
• 1/2 pepper (.05)
  
• 1/2 mint leaves, thinly sliced (1.00)
• 3 tspn lemon juice (.30)
• 1/2 Feta cheese (.50)

Bring 1.5 cups of water and the 1/2 tsp salt to a boil on stove. Stir in the bulgur, turn off the heat, and cover for 15 minutes. Scrape up with a fork and dump into serving platter. Add olive oil, pepper, and lemon juice, mix to coat.

Add feta cheese and chopped mint, mix thoroughly. Salt and pepper to taste. Hello EASY!

Makes Six Servings. Total Cost $2.40. Hot damn!